Cooking tip:
If you often cook with oil from small bottles, you’ve probably noticed a plastic tab under the cap. While you might think it’s best to throw it in the trash, this article shows you its true purpose.
You’ve probably seen those little plastic tabs on olive oil bottles. Maybe you even ignored them, thinking they just made the bottle harder to open. Well, think again! These tabs actually serve a useful purpose and can make your life in the kitchen easier. So, before you throw them away, find out why it’s important to save them.
A dual-purpose flap
The flap plays an important role in preserving oil. It ensures a seal and prevents air from entering the bottle. Air can be harmful to oil because it accelerates oxidation and alters its flavor. It therefore helps preserve the oil and extends its shelf life.
Oil pouring tip:
If you’re making a recipe that only calls for a drizzle of oil, it can be difficult to control the amount that comes out of the bottle. The result? You often end up using more than you need. But thanks to the plastic tab under the cap, this problem is quickly solved.
With this little ring, you can partially block the opening of the bottle and thus more easily control the amount of oil poured. This way, you can use just the right amount without wasting a single drop. Practical, right?
Be careful not to lose the tab!
